BREWING HIGHEST QUALITY KOMBUCHA
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What is actually kombucha?
"your favourite ... refreshing, bubbly, slightly sour drink"
Kombucha is a fermented, lightly carbonated beverage made from
black tea,
sugar and
water.
When you add a SCOBY (Symbiotic Culture Of Bacteria and Yeast), which is full of good microorganisms, then spontaneous fermentation gets underway. A few additions, like fruit or specially picked herbs, lead to a refreshing, bubbly, and slightly sour drink.
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We are a family company with a big passion for brewing, fermenting and cooking up things that are good for our bodies and souls.
Based in Lesce, Slovenia, we focus on using natural ingredients of the highest quality and transforming them into delicious products that we and our customers love to use.
We have been brewing it since 1993
Get on the kombucha train with us!
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